Africa: Lessons From the Global South On Transforming Agrifood Systems

Plan to transform food system for city residents launched

Brighton and Hove has launched a refreshed food strategy to support producers, cut waste, tackle food poverty, and improve access to healthy meals…

Africa: Lessons From the Global South On Transforming Agrifood Systems

Nairobi -- The state of food and nutrition security in the Global South masks the great strides and investments made to increase agricultural yields to feed a rapidly growing population. As discussions deepen at the ongoing CGIAR Science Week, plenary discussions on Wednesday (April 9) explored transformative strategies and innovations driving agricultural resilience across Africa, the Caribbean, and Latin America.

Lessons from the Global South on Transforming AgriFood Systems

The state of food and nutrition security in the Global South masks the great strides and investments made to increase agricultural yields.

IRRI spotlights innovative partnership in strengthening African seed

On the second day of CGIAR Science Week 2025, IRRI continues to highlight its leadership in harnessing and scaling science and innovation through rice research worldwide. In the science talk, “Transformative Partnerships for Sustainable Agriculture: Scaling Innovation, Strengthening Seed Systems, and Strengthening Climate Resilience,” Dr. Ajay Panchbhai, IRRI’s Regional Breeding Lead - East and South Africa, emphasized the power of South-to-Sout…

NAIROBI – The state of food and nutrition security in the global South hides the great advances and investments made to increase agricultural yield and feed a rapidly growing population. In the debates at the Science Week of the Consortium of International Agricultural Research Centers (CGIAR), which [...] This article Teachings from the Global South on the transformation of agrofood systems was originally published in IPS News Agency