Burger King plans to remodel hundreds of restaurants across the US this year
- Restaurants Brand International intends to renovate approximately 400 Burger King locations throughout the United States in 2025 as part of a broader modernization effort.
- The remodels follow the 2022 "Reclaim the Flame" plan, aiming to modernize 2,000 locations by 2028 and enhance revenue through new digital features.
- Burger King is rapidly remodeling stores to a new "Sizzle" image emphasizing digital kiosks and drive-thru options, with about one restaurant renovated per day.
- Executive Chairman Patrick Doyle said the remodels lift sales by mid-teens percentages, but acknowledged there is still significant work ahead to improve operations.
- CEO Josh Kozba noted some restaurants have improved dramatically, but many still lack the modern image, requiring continued effort to enhance performance after a Q1 decline.
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Burger King plans to remodel hundreds of restaurants across the US this year
Burger King's parent company hopes to boost revenue following an underwhelming first-quarter result.
Burger King to Remodel 400 U.S. Restaurants in 2025 as Part of Major Overhaul
WASHINGTON — Burger King plans to remodel about 400 of its U.S. restaurants this year, continuing a multi-year effort to modernize 2,000 locations by 2028, according to its parent company. Restaurant Brands International (RBI), which also owns Popeyes, Firehouse Subs and Tim Hortons, outlined the plans during a recent earnings call. The remodels are part of its $400 million “Reclaim the Flame” initiative, launched in 2022. Learn More Here.
Hundreds of Burger King locations to be remodeled - ABC Columbia
(CNN)– Burger King plans to remodel hundreds of locations this year. The fast food burger chain is in the process of modernizing its restaurants. ‘USA Today’ reports Burger King plans to remodel about 400 locations this year, and expects to finish remodels at about 2000 locations by 2028. More than 85% of its U.S. restaurants would then reflect its new modern image with an emphasis on digital ordering. The CEO of Burger King’s parent company say…
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