US EditionChef Pushkar Marathe's Pachadi Salad
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Chef Pushkar Marathe's Pachadi Salad
Pachadi Salad Serves 4 to 6 Salad PREPARATION: Combine carrots, cauliflower, cherry tomatoes, cilantro, roasted peanuts, calabaza and red cabbage in a mixing bowl and season with salt. Add vinaigrette and mix well. Lightly toss in arugula. Garnish with sliced radishes and serve. Mustard Seed Vinaigrette PREPARATION: Mix lemon and lime juice in a bowl. […] The post Chef Pushkar Marathe’s Pachadi Salad appeared first on Flamingo Magazine.
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