US EditionDecoding Apple Flavor and Nutrition: New Study Maps the Metabolites of 22 Apple Varieties in Shanxi Province, China
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Decoding Apple Flavor and Nutrition: New Study Maps the Metabolites of 22 Apple Varieties in Shanxi Province, China
A research team has revealed how apple variety and growing environment shape the nutritional composition and flavor of apples cultivated in Shanxi Province, China.
·Charlottesville, United States
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