I’m Throwing Out All My Plastic Cutting Boards for This Chef-Approved Non-Toxic Alternative

I’m Throwing Out All My Plastic Cutting Boards for This Chef-Approved Non-Toxic Alternative

It’s only $16.Food & Wine / Getty ImagesAfter recent news of plastic cutting boards potentially leaching microplastics into food, I set out to find a non-toxic alternative to replace all my scratched plastic cutting boards. I spoke to Shane Graybeal, executive chef at NoBo in Traverse City, Michigan, who recommended this Farberware bamboo cutting board. It’s only $16, has nonslip corners, and won’t dull my knives. Best yet, it won’t leach microp…