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‘Lamang Ka, Lamang Lahat’: How Ligo creates value from fisherfolk to Filipino homes

Summary by Manila Bulletin
**media[13999]**A 2017 data from Oceana Philippines showed that nine out of 10 Filipinos consume sardines regularly, making it one of the Philippines’ most vital food staples. In addition, sardines are accessible, affordable, shelf-stable, and most of all, essential for food security.However, overfishing, climate impacts, and post-harvest inefficiencies have led to a significant drop in catch volumes in major fishing areas (Maritime Fairtrade, 2…

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Manila Bulletin broke the news in on Friday, May 23, 2025.
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