Meet Ashleigh Pearson, the chocolatier making fine dining chocolates accessible

Meet Ashleigh Pearson, the chocolatier making fine dining chocolates accessible

Now, Pearson (above) is doing things her way with Avec Noelle, creating handcrafted bonbons that blend nostalgia, community, quality, and convenience. Photo by Tabius McCoy/The Atlanta Voice Chocolatier Ashleigh Pearson is intent on making fine confections, a luxury usually found in fine dining restaurants, available at the drop of a hand. From D.C. to France to Atlanta, Pearson has spent 15 years satiating sweet tooths and honing her craft as a…