Study: Cannabinoids in Hemp-Infused Breads Remain Stable Despite Baking Temperatures
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Study: Cannabinoids in Hemp-Infused Breads Remain Stable Despite Baking Temperatures
The Marijuana Herald - Marijuana news and information A new study published in the journal Food Chemistry found that while baking bread containing hemp seeds significantly alters cannabinoid profiles, the overall cannabinoid content remains relatively stable—suggesting hemp can be safely incorporated into baked goods without exceeding regulatory limits for THC. Researchers from multiple German institutions used a validated HPLC-MS/MS method to a…
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