See every side of every news story
Published loading...Updated

The Ultra-Spicy Ingredient That Could Be Dangerous To Microwave - Food Republic

Summary by Food Republic
If you're thinking of microwaving that spicy pepper -- whether it's in leftovers or to soften the thing -- think twice. You could end up in the ER.
DisclaimerThis story is only covered by news sources that have yet to be evaluated by the independent media monitoring agencies we use to assess the quality and reliability of news outlets on our platform. Learn more here.

Bias Distribution

  • There is no tracked Bias information for the sources covering this story.
Factuality

To view factuality data please Upgrade to Premium

Ownership

To view ownership data please Upgrade to Vantage

Food Republic broke the news in on Saturday, May 17, 2025.
Sources are mostly out of (0)