Toast to cruising’s top tipples

Toast to cruising’s top tipples

Michael Ferrante finds the finest wine collections at sea

A Champagne Toast to SAVEUR’s Latest Issue Aboard Seabourn Encore

Melody Timothee. Melody Timothee Last month, the SAVEUR team sailed into Miami to experience its natural springtime beauty and one of its finest hospitality assets: the cruise ship industry. In a first-time collaboration, the brand teamed up with the ultra-luxury cruise line Seabourn to host award-winning regional media professionals, restaurant industry leaders, and SAVEUR subscribers in celebrating the release of its latest print issue. The ga…