US EditionTucson Named One of the 'Most Diverse Food Cities' in the US
Summary by Tucson Foodie
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Tucson Named One of the 'Most Diverse Food Cities' in the US
The Auguste Escoffier School of Culinary Arts is where future chefs and bakers get serious about flavor, technique, and creativity. The school helps folks turn their passion into a profession — opening a restaurant, sharpening skills in the kitchen, etc. The school also shares insights related to the food scene. They recently released “America’s Most Diverse Food Cities,” and Tucson came in at #28. Phoenix also landed on the list, coming in at #…
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